These Everyday Grocery Items Accelerate Aging

Posted by Sadao Sasaki on

Free radicals are organic molecules responsible for aging, tissue damage, and possibly some diseases as they destroy cell membranes and make cells vulnerable to decay and pathogens. Unfortunately, a plethora of everyday grocery items contain these harmful molecules.  Our best defense is to be educated in order to make wise choices at a grocery store. Bobby reveals the major culprits and explains how free radicals are produced during the production.