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Home › Sushi Blog › Must-try winter food in Japan

Must-try winter food in Japan

Posted by Sadao Sasaki on November 24, 2019

Nabe is Japanese style soup typically prepared in winter. Unlike ordinary Western soup with potatoes, carrots, beans, celeries and meat, Nabe has a variety of other ingredients ranging from nappa cabbage, mushrooms, spinach, onion, leaks, tofu, and meat or seafood.

  • Tags: nabe japanese winter food
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