Journey of the Best Sushi

Posted by Sadao Sasaki on

Mark Wiens takes on an exclusive tour and reveals the journey of the best sushi.  The food journalist starts of at Tsukiji fish market, the biggest fish market in Tokyo (the entire market was moved to a new location in October 2018), watches a gigantic tuna cut into pieces, and given an opportunity to sample freshest seafood. In the evening he goes to a high-end sushi restaurant and feasts on a $300 course meal.