Sushi Blog
Japanese Breakfast may be the most important meal of the day
Posted by Sadao Sasaki on
Walking Tour of Harajuku, Tokyo
Posted by Sadao Sasaki on
People take subway to move around Tokyo, but the video host proves how enjoyable it is to walk instead of being on a train to go from one area to another. The camera explores the famous cat's street of Harajuku filled with trendy shops and restaurants. John spots a Takoyaki shop and succumbs to temptation without a fight.
Tempura made in a farm
Posted by Sadao Sasaki on
Rise of Mascot Popularity in Japan
Posted by Sadao Sasaki on
It's not uncommon to see mascots at just about any public event in Japan. If Japan is taken over by mascots, people would probably be OK with it as they are loved by young and old fans. Japan's first mascot is said to be created in 2004 by Jun Miura. The comic writer and essayist named it Yuruchara and even registered the name as a trademark. Small towns all over Japan created their own Yuruchara as they play a significant role in driving local economy.
How Top-Rated Sake Is Made
Posted by Sadao Sasaki on
John takes his viewers on a tour of Dassai Brewery where one of the top-rated brand sake is made. The process starts with the highest-grade rice and clean natural water used in the rice field. The harvested rice is then polished down to 23% of the original size for removal of impurities. The finished product is the result of strictly controlled process and meticulous handling of the workers.