Mar 18 2011

How to Make Oshizushi or Pressed Sushi

The Osaka style sushi is commonly called Oshizushi, meaning pressed sushi. In comparison with nigiri or sushi rolls, it is easier to make because you hardly need any skills in the process of making sushi. You simply put ingredients and sushi rice in the mould, put a lid and press it several time. The result is a beautifully shaped sushi.
Oshizushi moulds are available at MySushiSet.com

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